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Api Morado (200 g) - approx. 20 servings

€3,99

€2,29
(€11,45 / 1000 g)
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Api Morado mit Käse-Empanadas

Api: A warm beverage made from corn powder

Api is a sweet and thick corn drink and is already consumed for breakfast in Bolivia. It is especially popular when it is very cold. The mixture of the reddish Api Morado with the light Api Blanco is very popular.
Api is often offered at markets together with "Buñuelos" or "Pastel".

In the photo, you can see Api together with cheese empanadas and powdered sugar. An equally delicious combination.

Api Morado mit Buñuelos aus Bolivien

Preparation of Api Morado

Preparation (for 40 g): Dissolve the contents in a cup of cold water. Add three cups of cold water, then add three cups of boiling water, 2 sticks of cinnamon, and 2 cloves. Let it boil for 10 minutes while stirring constantly. Season with sugar.

You can also add orange peels to enhance the flavor.

Ingredients: Purple corn flour, cinnamon powder, clove powder, citric acid, and sugar

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